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Easy Fluffy Pancake Recipe

This pancake recipe makes from-scratch, super fluffy pancakes in quick and easy steps! Add in whatever mix-ins/toppings you prefer. This is sure to be your new go-to for a simple breakfast!
Prep Time 10 minutes
Cook Time 10 minutes
Course Appetizer, Breakfast, dinner, Main Course, Side Dish, Snack
Servings 6 medium size pancakes

Ingredients
  

  • 3 tbsp melted butter
  • 1 large egg
  • 1 ½ cups milk
  • 1 tbsp honey
  • 1 tsp vanilla extract
  • 3 tsp baking powder
  • 1 tsp salt
  • 1 ¾ cup all-purpose flour

Instructions
 

  • Combine melted butter, egg, milk, honey, and vanilla.
  • In a separate bowl mix, or one at a time add baking powder, salt, and flour.
  • OPTIONAL: Add other desired ingredients- fruit, chocolate chips, etc.
  • Heat up cast iron skillet or griddle on low heat. Melt butter on hot surface. (When butter starts to sizzle the surface is hot enough.)
  • Using a large spoon or ice cream scoop drop batter onto skillet.
  • Wait for batter to form bubbles. When the bubbles start to pop your pancake is ready to be flipped. (About 2-3 minutes). Flip Pancake. Cook addition 2-3 min. Remove from heat. Enjoy!
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